Cheesy Tuna Dumplings Recipe

Ingredients: 20 pcs dumpling wrappers or wanton wrappers 1 canned tuna, drained 1 cup cheese, grated 1/2 cup cheese spread 2 cups nacho chips, ground 1 egg Oil for deep-frying Salt and pepper to taste Cooking Instructions: In a separate Continue reading Cheesy Tuna Dumplings Recipe

Baked Cheesy Chicken Pastel Recipe

Ingredients: 1/2 kg chicken breast, cubed or diced 1 tablespoons garlic 1 1/2cup mix vegetables 2 cups potatoes, diced 1 big can vienna sausage, sliced 1 can button mushrooms 250 ml fresh milk 1 /2 cup butter 1/2 cup all Continue reading Baked Cheesy Chicken Pastel Recipe

Empanaditas Recipe

Ingredients: For the dough: 2 cups all-purpose flour 1/2 teaspoon of salt 1/2 teaspoon of baking powder 4 tablespoons of butter 1/4 cup ice water For the filling: 2 tablespoons vegetable oil 1/2 cup white onion, shredded 1/2 bell pepper, Continue reading Empanaditas Recipe

Crepe Cake Recipe

Ingredients:  FOR CREPE:  1 cup all-purpose flour 2/3 cup milk, cold 3 large eggs ¼ tsp salt 3 tbsps butter, melted Butter for greasing the pan Cooking Instructions:  FOR CREPE: With a whisk, mix all the ingredients until smooth. Cover Continue reading Crepe Cake Recipe

Cupcakes with Chocolate Ganache and Sprinkles Recipe

Ingredients: 6 pcs chocolate cupcakes Chocolate Ganache Ingredients: 2 cups bittersweet chocolate, finely chopped 2 cups heavy cream 150 grams butter 1/4 cup candy sprinkles Cooking Instructions: In a double boiler, melt the chocolate and butter. When these are melted, stir Continue reading Cupcakes with Chocolate Ganache and Sprinkles Recipe

Banana and Choco Peanut Crepes Recipe

Ingredients: Crepe batter 1 cup all-purpose flour pinch of salt 1 egg 1 egg yolk 1 1/2 to 2 cups milk 1 tablespoon melted butter 1/2 teaspoon vanilla extract Topping 1 jar hazelnut chocolate spread 1 jar peanut butter 5 Continue reading Banana and Choco Peanut Crepes Recipe

Tortang Alimasag Recipe

Ingredients: 3-5 tbsp of oil 1 eggplant 1 bell pepper 1 potato 1 carrot 1 onion 6 cloves garlic 2 tomatoes 125 g crab meat 4 eggs 2 packets of quesillo sprigs of cilantro or wansoy patis pepper Cooking Instructions: Continue reading Tortang Alimasag Recipe

Hardinera / Everlasting Recipe

Ingredients: 2 tablespoons cooking oil 1 medium-size onion, diced 3 cloves garlic, minced 250 grams pork, cubed 250 ml water 125 ml tomato sauce 62 grams sweet pickle relish 125 grams hotdogs, diced 62 grams raisins 1/2 teaspoon salt 1/2 Continue reading Hardinera / Everlasting Recipe

Inangit Recipe

Ingredients: 200g malagkit (glutinous rice) 800ml (3 1/4 cups) coconut milk 1/8 teaspoon salt banana leaves Cooking Instructions: In a non-stick pot, boil the malagkit with coconut milk and salt for 15 minutes, stirring occasionally to prevent the mixture from Continue reading Inangit Recipe

Ginataang Halo-halo Recipe

Ingredients: 2 cups coconut milk 250 ml water 125 grams sugar 1 25 grams ripe jackfruit (langka), shredded 1 medium Japanese yam (kamote), peeled and cubed 1 saba bananas, peeled and cubed 125 grams cooked sago 10-15 pieces glutinous rice Continue reading Ginataang Halo-halo Recipe

Barbecue Meat Loaf Recipe

Ingredients: 1 itlog ¼ na tasang gatas 2 kutsarang sibuyas, tinadtad 1 kutsaritang asin 4 na kutsarang mustard 1 tasang mumu ng tinapay 1 librang giniling na baka Cooking Instructions: Pagsama-samahin ang itlog, gatas, sibuyas, asin, 2 kutsarang “mustard” at Continue reading Barbecue Meat Loaf Recipe

Kwek-kwek, Homemade Kikiam and Fish Balls in Sweet, Vinegar, and Thousand Island dips Recipe

Kwek-kwek Ingredients: 1 dozen quail eggs 125 grams all-purpose flour Orange Batter: 1 cup plain flour 1/2 cup cornstarch 1/2 cup water salt and pepper to taste annato powder Cooking Instructions: Boil the eggs for 10 minutes. Remove from pot Continue reading Kwek-kwek, Homemade Kikiam and Fish Balls in Sweet, Vinegar, and Thousand Island dips Recipe