Adobong Tahong sa Gata Recipe

Adobong Tahong sa Gata Recipe

Ingredients: 1 kilo mussels, cleaned and beard removed 1/4 cup soy sauce 1/8 cup vinegar 1 head garlic, chopped 1 thumb-sized ginger, cut into strips 2 pieces bay leaf 1 teaspoon peppercorn 1/2 cup mussel broth 1 cup coconut cream  Continue reading Adobong Tahong sa Gata Recipe

Adobong Bulalo Recipe

Adobong Bulalo Recipe

Ingredients: 4 pcs sliced beef knuckles, approximately 180 grams each 1/4 cup soy sauce 1/8 cup vinegar 1 head garlic 3 pcs chili finger 1 pc bay leaf Salt to taste Water as needed 50 ml cooking oil 1 tbsp spring onion Continue reading Adobong Bulalo Recipe

Adobong Sitaw with Lechon Carajay Recipe

Adobong Sitaw with Lechon Carajay

Lechon Carajay Ingredients: 500 grams pork belly 4 tbsps rock salt 1 pc red onion, quartered 1 pc carrot, sliced 1 stalk celery, chopped Water as needed 1.5 liter cooking oil for deep frying PROCEDURE:  Boil the pork belly in water Continue reading Adobong Sitaw with Lechon Carajay Recipe

Pan-fried Salmon with Horseradish Mashed Potatoes, Asparagus and Charred Bell Peppers Recipe

Pan-fried Salmon with Horseradish Mashed Potatoes, Asparagus and Charred Bell Peppers Recipe

Ingredients: 500 g salmon fillet, skin on 1/2 tbsp salt 1/2 tbsp black pepper Cooking Instructions: Season salmon with salt and pepper. Pan fry salmon skin side first. Wait until the skin crisp up and turn on the other side. Continue reading Pan-fried Salmon with Horseradish Mashed Potatoes, Asparagus and Charred Bell Peppers Recipe

Healthy Tinapa Pasta Recipe

Healthy Tinapa Pasta Recipe

Ingredients: 1 pc large tinapa, scaled and flaked 500 grams pasta spaghetti 1 cup olive oil 2 pcs garlic, minced 1 tbsp spring onion 1 pc red bell pepper 1 tsp chili flakes Salt & pepper to taste Cooking Instructions: Cook the Continue reading Healthy Tinapa Pasta Recipe

Brownies Icebox Cake Recipe

Brownies Icebox Cake Recipe

Ingredients: 10-15 pcs square brownies, cut into half (vertically) ½ -1 gallon vanilla ice cream, softened 1 cup chocolate chips 1 cup walnuts, chopped 1 cup caramel sauce (optional) Cooking Instructions: In a rectangular dish, place the brownies at the bottom. Continue reading Brownies Icebox Cake Recipe

Inangit, hinog na mangga at coconut sauce Recipe

Inangit, hinog na mangga at coconut sauce Recipe

Ingredients: 500 grams malagkit rice 250 ml coconut cream 1/2 tablespoon salt 3 tablespoon white sugar Banana leaves (for wrapping) For the coconut sauce: 2 cups coconut cream 1 cup brown sugar 1 tablespoon butter Toppings: 1 tsp sesame seeds, Continue reading Inangit, hinog na mangga at coconut sauce Recipe

Kansi at Inasal na Manok Recipe

Kansi at Inasal na Manok Recipe

Ingredients: 500 grams beef shank 1 stalk lemongrass 2 medium onions, sliced 1 ginger, sliced thinly 2 red chillies 1 tablespoon achuete oil 1 pack sinigang mix 1/4 kilo unripe jackfruit, sliced 1 head garlic, minced salt and pepper to Continue reading Kansi at Inasal na Manok Recipe

Kare-Kare, Adobo at Kilawing Papaya Recipe

Kare-Kare, Adobo at Kilawing Papaya Recipe

Ingredients: 1 kilo beef skin, boiled 1 kilo ox tripe, cut ½-inch thick 1/2 kilo ground peanut 2 tablespoons achuete oil 1-1/2 liter beef stock 1 cup rice flour, mixed with water, as needed 1 bundle string beans, cut into Continue reading Kare-Kare, Adobo at Kilawing Papaya Recipe

Monggo guisado at Paksiw na bangus belly Recipe

Monggo guisado at Paksiw na bangus belly Recipe

Ingredients: 1 cup monggo beans, soaked in water while prepping other ingredients 250 grams pound pork liempo, cut in strips 100 grams small shrimps, peeled and deveined 1 small pack chicharon, coarsely chopped 1 piece tinapa meat, scaled and shredded Continue reading Monggo guisado at Paksiw na bangus belly Recipe

Longganisa Omelette Recipe

Longganisa Omelette Recipe

Ingredients: 1 tbsp oil 1 tbsp butter 250 g local Isabela longganisa, skin removed 1 pc red onion, sliced 1 pc bell pepper, sliced 1 pc finger chili, sliced 1/2 cup mushrooms, sliced 1 tbsp vinegar 4 pcs eggs, whisked 3 tbsp Continue reading Longganisa Omelette Recipe

Balatinao Salad Recipe

Balatinao Salad Recipe

Ingredients: 500 g red rice, cooked 1 pc cucumber, sliced 1 pc red onion, sliced 2 cloves garlic, minced 1 pc eggplant, grilled and sliced 2 pcs tomatoes, wedges 1 corn, boiled and shredded 1 pc carrot, sliced 1 bunch Continue reading Balatinao Salad Recipe

Dinengdeng Recipe

Dinengdeng Recipe

Ingredients: 1 pc bangus, grilled and shredded 2 cups malunggay leaves, washed 1 cup kalabasa flower 10 pcs okra, sliced 1 bundle string beans, sliced into 3-inch pieces 2 pieces medium ampalaya, sliced 3 tbsps bagoong isda 1 thumb-sized ginger, sliced Continue reading Dinengdeng Recipe

Tinolang Manok with Itag Recipe

Tinolang Manok with Itag Recipe

Ingredients: 1 whole native/culled chicken cut into serving pieces 150g itag 1 whole medium size green papaya, quartered 2 thumb-sized ginger, sliced 2 pcs red onion, quartered 5 cloves minced garlic 1 1/2 cups malunggay leaves 3 pcs finger chili Continue reading Tinolang Manok with Itag Recipe