Sabaw Sa Kabute Recipe


Ingredients: ½ k. fresh mushrooms 2 cups medium-size shrimps, shelled ½ tsp. ground pepper ½ tsp. salt 1 can cream of mushroom soup 6 cups water 1 head garlic, minced 1 small onion, chopped Cooking oil Cooking Instructions: Heat oil Continue reading

Pinais Na Hipon Recipe


Ingredients: 1 k. freshwater shrimp, washed 1 heart of palm (ubod ng niyog),sliced into slivers 3 cups scraped meat of young coconut 4 cups coconut cream (first extract or kakang gata) Cooking Instructions: In a bowl, combine all the ingredients Continue reading

Potpotlo Salad Recipe


Ingredients: ¼ kilo seaweed 3 tomatoes, sliced Cooking Instructions: Place the seaweed on a place and remove impurities. Place under running water to wash thoroughly. Place in the refrigerator to chill. Meanwhile, slice the tomatoes. Mix with the seaweed and Continue reading

Inabraw Recipe


Ingredients: 2 tomatoes, sliced 5 pcs. Stringbeans ( sitaw), sliced into 2 – inch lengths 4 small ampalay, halved 2 cups squash, cubed 2 eggplants, sliced into rounds 1 medium – sized fish ( e. g. bangus ), broiled 2 Continue reading