Crema de Fruta Recipe

Crema de Fruta


  • 1 medium-sized can fruit cocktail, drained.
  • 1 small tetra pack Nestle cream
  • Graham crackers, crumbs
  • Graham crackers, whole

Cooking Instructions:

  1. Line a rectangular container with three layers of whole Graham crackers. Add more layers if you want a thicker crust.
  2. Spread Nestle cream and fruit cocktail  on top.
  3. Add Graham cracker crumbs. For firmer layers, use whole Graham Crackers instead of crumbs.
  4. Spread cream and fruit cocktail on top.
  5. Put another layer of Graham crackers, then cream and fruit cocktail.
  6. Alternate layers until the desired is achieved.


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1 Response

  1. Lyn says:

    I like to learn more cooking

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