Homemade Lemonade

Homemade Lemonade

Homemade Lemonade
Ingredients
  • 3 Lemons
  • 60g sugar
  • 1 liter Sparkling/Soda water
Instructions
  1. Slice all the Lemons in half then extract the juice into a jug using a juicer. If you don’t have one, you can just squeeze if by hand but make sure to sift the seeds.
  2. Then add the sparking/soda water. Don’t fill it fully as we will need to add sugar later on.
  3. Slowly add the sugar and stir until it dissolves.
  4. Serve over Ice with a wedge of Lemon.

 

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Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More

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