Law-Oy – Cebu Recipe

 Law-Oy – Cebu Recipe

Law-Oy - Cebu Recipe
Ingredients
  • 1½ cup of water
  • 2 stalks lemongrass
  • 200g squash
  • 3 pcs tomatoes
  • 200g eggplant
  • 200g okra
  • 100g alugbati
  • 1 cup malunggay
  • 1 tsp patis
  • 2 pcs mackerel
  • oil for deep frying
Instructions
  1. Fry fish in hot oil and set aside.
  2. In a pot, bring water to a boil. When boiling, add the fish and lemongrass and simmer for a few minutes till broth becomes flavorful.
  3. Add vegetables except malunggay and simmer till vegetables are cooked.
  4. Season to taste with fish sauce then add the malunggay leaves last. Serve while hot.

Advertisement

Disclaimer

Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More

Special Offer For You!!

Comments are closed.