LEMON GINGER COOLER Recipe

Ingredients:

  • 1 stalk fresh lemon grass, cut into 3 inched and crushed
  • 1/2 cup sugar
  • 3 cups hot water
  • 1 lemon, juiced
  • 7 thin slices fresh ginger
  • 3 bags green tea

Cooking Instructions:

  1. In a pot, bring water, sugar, ginger, and lemon grass to a boil. Take off heat and add green tea bags; let steep about 4 minutes.
  2. Let it cool, add lemon juice and pour through a fine strainer into glass. Add ice and serve.

Advertisement

Disclaimer

Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More

Special Offer For You!!

Comments are closed.