Are you looking for your bulilit’s pambaon? Here is one of panlasang pinoy that you will love doing. This hotdog roll recipe will surely be a hit. It is quiet easy. Check this out! School is here again. And the Continue reading How to Make Hotdog Rolls
5 from 1 reviews Reviving Broccoli, Apple & Cucumber Juice Recipe Save Print Ingredients 100g broccoli 1 small green apple 100g cucumber ice cubes Instructions Slice the apple and cucumber into small pieces. Break the broccoli into several large Continue reading Reviving Broccoli, Apple & Cucumber Juice Recipe
5 from 1 reviews Lechon Kawali with Special Sauce Recipe Save Print Ingredients 2 lbs. pork belly 5 pcs. dried bay leaves (laurel) 2 tbsp. salt 2 tbsp. whole peppercorns 2 medium-sized onions 3 cups cooking oil 34 ounces Continue reading Lechon Kawali with Special Sauce Recipe
5 from 1 reviews How to Make Pastimallows Save Print Ingredients 1¼ cup powdered milk ⅓ cup condensed milk 15 pcs marshmallows (medium sized, approx. 2cm height) ¼ cup powdered milk, for coating Instructions In a mixing bowl, combine Continue reading How to Make Pastimallows
5 from 1 reviews How to Make Yema Spread Save Print Ingredients 1 can (300ml) condensed milk 1 egg yolk 3 tbsp white sugar 3 tbsp unsalted butter pinch of iodized salt ¼ tsp vanilla extract 1 pc calamansi, Continue reading How to Make Yema Spread
5 from 1 reviews How to Make Homemade Burger Save Print Ingredients 1½ lb ground beef ¾ cup bread crumbs 1 pc egg 1 tsp pepper 1 tsp salt mayo-ketchup sauce 8-10 pcs burger buns onion, cucumber, and tomato Continue reading How to Make Homemade Burger
5 from 1 reviews How to Make Cassava Carioca Save Print Ingredients 3 pcs large cassava or 4 pcs medium cassava 1 tsp salt 1 tbsp white sugar ¾ cup brown sugar cooking oil, for deep-frying Instructions Peel off Continue reading How to Make Cassava Carioca
5 from 1 reviews How to Cook Tokwa’t Baboy Save Print Ingredients 1 lb pork belly Water 1 small onion, peeled and quartered 2 cloves garlic, peeled and crushed 2 bay leaves 1 tsp ground black pepper 1 tbsp Continue reading How to Cook Tokwa’t Baboy
5 from 1 reviews How to Make Waldorf Salad Save Print Ingredients 4 pcs apple, diced ¼ cup mixed nuts, chopped ¼ cup celery, chopped ½ cup mayonnaise ½ cup whipping cream Salt and pepper, to taste Juice from Continue reading How to Make Waldorf Salad
5 from 1 reviews Beef Pares Recipe Save Print A reminiscent of Chinese asado, this recipe is of the favorite beef dish of the Filipinos. This delicious medley of tastes is generally a chunks of beef brisket that are Continue reading Beef Pares Recipe
5 from 1 reviews How to Make Halo Halo with Mango and Melon Save Print Ingredients 1 cup nata de coco 1 cup kaong 1 cup garbanzos 1 cup coconut strings 1 cup white beans 1 cup red mung Continue reading How to Make Halo Halo with Mango and Melon
5 from 1 reviews How to Make Choco Caramel Pudding Dessert Save Print Ingredients ¼ cup water ½ cup fresh milk 3 packs chocolate cookie sandwich (cookies & fillings separated), Choco Mucho or Oreo brand 1 tbsp cornstarch, dissolved Continue reading How to Make Choco Caramel Pudding Dessert
5 from 1 reviews How to Make Kamote Sago Con Yelo Save Print Ingredients 3 pcs kamote (sweet potato), medium sized 1½ cups brown sugar 4 tbsp vanilla extract 2 cups water 1 (370ml) can evaporated milk 1 cup Continue reading How to Make Kamote Sago Con Yelo
5 from 1 reviews How to Make Garlic Bread Save Print Ingredients 2 pcs (20 cm) baguette, cut into ½ inch slices 2 cloves garlic, minced 2 tbsp butter, melted 1 tsp parsley, finely chopped 1 tsp basil leaves, Continue reading How to Make Garlic Bread