Search Results for: SIZZLING GARLIC CHICKEN WITH GRAVY
Ingredients: 300g chicken thigh fillet, cut into 2 inch cubes salt and pepper to taste 2 tbsp canola oil 1/2 tbsp butter 3 gloves garlic 1 tsp dried rosemary …
Extra Gravy, anyone? Well, everybody here loves gravy, right? No matter what our “ulam” is, gravy can always be the perfect dip to make it a thousand times better. …
Allium sativum, also widely and commonly known as Garlic, tagged by different names depend in every country but in places like in some province in Philippines many called it …
Crispy Pata Recipes STEAMED SALMON AND ASPARAGUS WITH MUSTARD DILL SAUCE Recipes Tuna & Mushroom Sauté Recipes INADOBO NGA PALTAT Recipes Stir-Fried Swordfish and Leeks Recipes Tuna Casserole Recipes PINAPAITAN Recipes …
The Christmas season is finally upon us! As we enter the ber in the Philippines, festivities for the holidays have started. We have to get ready for large family …
Filipino food has been gaining worldwide attention these past few years. More and more people around the world are developing a taste for authentic Filipino dishes as more and …
Puto Cheese Recipe “Puto” is a kind of steamed rice cake in the Philippine cuisine. It is usually eaten as a merienda – a light meal or snack especially …