How to Cook Bicol Express
Ingredients: 1 kg pork belly, cut into cubes 1 cup finger chilies (siling haba), sliced 1 cup string beans, cut into 2-inch pcs 4 cloves garlic, sliced 1 pc …
Author: junior
How to Cook Fried Chicken (Pinoy-Style) with Gravy
Ingredients: FOR THE FRIED CHICKEN: 3 pcs chicken drumsticks (or any chicken part of your choice) 2 tbsp fish sauce ¼ cup garlic, minced 3 pcs calamansi, juiced Egg …
How to Cook Pasta with Tomato Cream Sauce
Ingredients: 1 tsp garlic, minced ½ cup marinara sauce (see recipe link below) ½ cup cooking cream 150g cooked penne pasta ¼ cup parmesan cheese 1 tbsp parsley, minced …
How to Cook Coke Pork Adobo
Ingredients: 2 lbs pork, cubed 5 cloves garlic, minced 1 pc medium onion, sliced 3 pcs bay leaves 2 pcs chili, sliced (optional) 1 tsp salt 1 tsp black …
How to Cook Stir Fry Tofu with Vegetables
Ingredients: 14 ounces extra-firm tofu, cubed ¼ cup garlic, minced 1 medium onion, sliced 1 medium carrot, sliced ½ cup green and red bell pepper ¼ cup ginger, minced …
How to Make Pinoy-Style Maki
Ingredients: Thin slices of salted eggs Thin slices of onions Thin slices of tomatoes Thin slices of cucumbers 3 tbsp sake vinegar 3 tbsp rice vinegar 2 cups cooked …