Bacon wrapped cheesy dynamite Recipe


  • Oil
  • Sili pangsigang
  • Bacon
  • Cheese

Cooking Instructions:

  1. Pre-heat oil in a pan.
  2. Arrange sili pangsigang, put cheese inside, and wrapped with bacon. Secure it with a toothpick. Repeat until done.
  3. Fry the chilis and wait until the bacon turns brown and crispy.
  4. Serve with the dip sauce.



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