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Barbecue Frank Burgers

Ingredients:

  • 1 pound hot dogs
  • 1 ½ tbsp Worcestershire sauce
  • ¼ cup vinegar
  • 1 to 2 tbsp granulated sugar
  • ½ cup catsup
  • ½ cup water
  • ½ cup chopped onions
  • ½ cup chopped green bell pepper
  • Hot dog buns

Cooking Instructions:

  1. In an oblong glass dish, place hot dogs. Combine remaining ingredients expect buns. Pour over hot dogs and bake at 350 degrees F for 1 hour. Serve in hot dog buns.

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Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More