• 1 loaf of Bean curd, fried and cut into cubes
  • 1 small can of tausi ( fermented, salted, black beans )
  • 200 grms ( 7 ounces ) Chinese broccoli
  • Crushed garlic, to taste
  • Chopped onions, to taste

Seasoning, Add to taste

  • Oyster sauce ( as needed )
  • Chinese light soy sauce
  • Salt and pepper

Cooking Instructions:

  1. Heat the pan with cook oil.
  2. Add the crushed garlic and onions.
  3. Add the pork cubes. Allow to cook until the pork golden brown.
  4. Add then fried bean curd and tausi. Season with the oyster sauce, soy sauce, salt and pepper.
  5. Add the Chinese broccoli last. Mix through and serve.

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