Caldereta Rice Recipe By admin On January 29, 2013November 8, 2014 In Filipino Recipes, Lutong Pinoy, Meryenda Recipes, Panlasang Pinoy, Panlasang Pinoy Recipes, Pinoy Recipes, Rice Recipes Tagged Lutong Pinoy, Meryenda Recipes, Panlasang Pinoy, Panlasang Pinoy Recipes, Pinoy Recipes, Rice Recipes facebook tweet google+ Ingredients:2 cups long grain rice uncooked2 tbsp. cooking oil2 sachets 8g MAGGI MAGIC SARAP1/2 cup tomato paste1/2 cup liver spread2 tbsp brown sugar1/2 cup cubed carrots1/3 cup frozen peas1/3 cup corn kernel4 cups waterCooking Instructions:Soak rice in water for about 30 minutes. Drain well.Heat oil and sautÃ© rice and MAGGI Flavor-it Meat Powder Beef for about 3 minutes.Add in rest of the ingredients. Mix well.Cook rice over low fire for about 1 hour and 15 minutes or until done. Stir every 10 minutes.