How to cook MILO Choco Puto Cheese
Milo is a known chocolate drink brand in the country; it consists of chocolate and malt powder. It is marketed as an energy drink because of its high calorie …
Category: BREAD RECIPES
Easy Pancake Recipe
Easy Pancake Recipe Youtube Video
Easy Pandesal Recipe
Easy Pandesal Recipe A cup of hot coffee and pandesal. A usual breakfast among Pinoys. If you are one of those who cannot start the day without a piece …
Easy Buchi Recipe
Easy Buchi Recipe Ubiquitous on every Fil-Chinese family’s table, buchi is a comforting mouthful that combines glutinous rice flour for a chewy dough, with a rich mung bean filling …
Hopia Munggo Recipe
April 19, 2014 BREAD RECIPES, Dessert Recipes, Filipino Recipes, Panlasang Pinoy, Panlasang Pinoy Recipes, Pinoy Recipes 1 Comment
Hopia is one of the popular pastries here in the Philippines. But it isn’t a native one because this hopia was introduced to us Filipinos, by the Chinese. This …
Mango Ref Cake Recipe
Mango Ref Cake Recipe Want to try another no-bake- mango recipe dessert? Go on and learn this easy trick into a savory sweet mango dessert! A bit similar to …
Chicken Pastel Recipe
Ingredients: 1 1/2 kilo chicken, cut in pieces One can (14 ounces) Vienna sausage, sliced 3 potatoes, diced 1 carrot, diced 1 up mushrooms, cut in half 1 green …
Fruitcake Recipe
What recipe is more reminiscent of the holidays, greeting cards and ornaments than the ubiquitous fruitcake? Soaked in liquor or drenched in fruit syrup, chockfull of various fruit and …
Ham & Cheese Rolls Recipe
Ham & Cheese Rolls Recipe Need to prepare snack for your colleagues or for your child’s birthday? Try this easy ham and cheese roll appetizer recipe, which can be …
French Toast Recipe
French Toast Recipe
Steamed Sponge Cake Recipe
September 22, 2013 BREAD RECIPES, CAKE, Cake Recipes, Egg Recipes, Lasang Pinoy, Lutong Pinoy, Meryenda Recipes, Panlasang Pinoy, Panlasang Pinoy Recipes, Pinoy Recipes 7 Comments
Sponge cakes, while light and airy in texture, can often feel quite sinful because of all the butter and sugar that they have in them—not to mention the thick …