Dinakdakan is a popular dish of the Ilocano cuisine that is made of grilled and boiled pig parts like the head, ears, brains, and also […]
Read moreCategory: Lutong Pinoy
Lagyan mo ng SPRITE ang SPICY Chicken Feet (Adidas) Adobo mo at siguradong Panalo sa SARAP
We all know that Adobo is a classic Filipino dish that everyone should try. In fact, it is one of the first choices you’ll get […]
Read more
Special Buong Manok – Chicken Inasal (CHAMPION SA SARAP!)
We’re doing something a little different today, ingredients-wise. You’ve probably already heard of Chicken Inasal, a staple Filipino recipe found throughout the Philippines. Well, we’re […]
Read more
Different Kinds Of Puto Recipes In the Philippines
Puto Cheese Recipe I really love how this recipe turned out. Puto Cheese is one of my favorite puto flavors. Mainly because of how such […]
Read more
How to Make Delicious Original Pinoy Kutsinta – #1 Kakaning Pinoy
5 from 1 reviews How to Make Delicious Original Pinoy Kutsinta – #1 Kakaning Pinoy Save Print Ingredients 2 cups Cassava Flour 2 cups […]
Read more
How to Cook Original Filipino Chicken Adobo without Vinegar | Best Adobo Recipe Ever!!
Ahh, Adobo. Probably the most iconic Filipino dish of all time and is highly recognized by different people from all over the world. I mean, […]
Read more
STEAM TORTANG TALONG OVERLOAD
For today’s recipe, we’re going to tackle a favorite but often unsung Filipino dish. Yes, it’s tortang talong which is also referred to as a […]
Read more
HOMEMADE: Sizzling Crispy Pork Sisig
The Filipino Cuisine consists of several heavenly dishes that even people from other countries are drooling about! There’s the iconic Adobo, Sinigang, Lechon, Caldereta, Bacolod […]
Read more
How to Make Kalabasa Corned Beef Okoy
Try this yummy recipe of okoy made from corned beef and grated squash. Kalabasa Corned Beef Okoy Recipe Video: Subscribe to our YouTube Channel for more awesome […]
Read more
How to Make Homemade Empanada Dough (No Bake)
Learn how to make homemade empanada dough! No need to bake! You can use this dough for your favorite fried empanada snacks or use in […]
Read more
Maja De Ube Recipe
Maja De Ube Recipe Ube and maja, rolled into one? Yes! Maja de Ube gets the earthy, tarty sweetness of purple yam or more commonly […]
Read more
Biko with Buco Recipe
Ingredients: 4 cups glutinous rice 1 can coconut milk 1 1/2 cup sugar Banana leaves Grated coconut meat Cooking Instructions: Cook washed glutinous rice in […]
Read moreFollow US
