Category: Meryenda Recipes

We,Filipinos do love cooking and it’s in our blood already that we try something new to our taste buds. It’s really more fun in the Philippines! We love to …

Ingredients: 1/2 kilo bihon noodles, cooked 1 medium-size onion, chopped 3 cups shrimp juice, from boiled shrimp and shells 1/4 cup water 150 grams annatto powder 1/4 cup patis …

Another Filipino delicacy from Quezon Province,Philippines,which is made from grated cassava,sugar and water is “Pichi-Pichi”. This is the kind of delicacy which is usually eaten during breakfast or snacks. …

Palitaw Recipe

Ingredients: 8 hiwang baboy ¾ tasang suka ¾ tasang ketsup 1 kutsarang paminton 1 kutsarang Worcestershire Sauce 1 ½ tasang tubig 1 sibuyas na tinadtad 2 kutsaritang asin ¼ …

Mango Ref Cake Recipe Want to try another no-bake- mango recipe dessert? Go on and learn this easy trick into a savory sweet mango dessert! A bit similar to …

Ingredients: 200g beef pares meat 200g ox tripe, boiled and cut into strips 2 cups sticky rice (malagkit), uncooked 2 cups beef stock 1 thumb-sized ginger, cut into strips …

Ingredients: 6 pc saba 1 cup sugar 2 cups water 1 tsp vanilla extract 2 cups cooked sago Cooking Instructions: Boil water and sugar in a pot, add saba …