How to Separate Egg Yolk from Egg White
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Category: Panlasang Pinoy
How to Make Special Vinegar Dip (Sukang Sawsawan)
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Top 10 Easy Recipes for Business
Top 10 Easy Recipes for Business The current trend includes milk teas and pearl shakes. However, long before they enter the market, Filipino kids would crave for ice scramble, …
Lomi Noodle Soup Recipe
Biko with Buco Recipe
Ingredients: 4 cups glutinous rice 1 can coconut milk 1 1/2 cup sugar Banana leaves Grated coconut meat Cooking Instructions: Cook washed glutinous rice in water just like you …
Escabeche Recipe
Ingredients: 1 large fish (lapu- lapu, talakitok or apahap), cleaned. 1 regular-sized green papaya (juice squeezed out, the washed in salt and water salution). 1 large onion, sliced 1 …
Bikong Leyte Recipe
Ingredients: 1 cup black rice 1 1/2 cup glutinous rice 1 pc Pandan 1 thumb sized ginger, sliced ½ cup water 2cups coconut milk 1 cup panutsa ½ cup …
Dynamite Recipe
Looking for a great appetizer to elevate your party or gathering? Dynamite lumpia or dinamitas are must-haves for every party, especially for those who enjoy spicy and crispy food. …
Chicken Binacol Recipe
Ingredients: 1 whole chicken, cut into serving pieces 4 cups coconut water 2 cups coconut meat 2 cups chicken broth 3 tablespoons fish sauce 1 small green papaya, wedged …
Sawsawan para sa Piniritong Galunggong, Dalagang Bukid at Dinaing na Isda Recipe
Kamatis – sibuyas – wansuy – patis Ingredients: 3 pcs tomatoes, diced 1 pc red onion, diced 1 tbsp wansuy, coarsely chopped 2 tablespoons fish sauce Cooking Instructions: Mix …
Sawsawang Toyo at Inihaw na Bangus, Tuna Belly at Ulo ng Salmon Recipe
Toyo – calamansi – sili Ingredients: 1/4 cup soy sauce 3 pcs calamansi, juiced 2 pcs chili Cooking Instructions: Mix all ingredients. Toyo – suka – garlic – sugar Ingredients: 1/4 cup white …
Veggie Kare-kare with Fried Tofu Recipe
Ingredients: 500 grams tofu, cubed and fried 150 grams sitaw, cut into two inches long and blanched 150 grams talong, sliced diagonally and blanched 1 small bundle pechay, blanched …