Want a unique coconutty flavour on your dish, but not a fan of ginataan? Well, try this lumpiang ubod recipe here. Lumpiang sariwa is a […]
Read moreCategory: Panlasang Pinoy
Tanglad Iced Tea Recipe
All of us wanted to intake what’s good and helpful to our body,now try this healthy “Iced Tea”…the “Tanglad Iced Tea“. Don’t you know that […]
Read moreLaing with Paksiw na Galunggong Topping Recipe
Ingredients: For Laing 1 balot ng dahon ng gabi 2 medium na niyog 5 pirasong longganisa (matamis) 5 pirasong siling pampaksiw 3 siling labuyo 1 […]
Read moreSpecial Goto Lugaw Recipe
We,Filipinos do love cooking and it’s in our blood already that we try something new to our taste buds. It’s really more fun in the […]
Read moreSkinless Longganisa Recipe
Skinless Longganisa Recipe Any breakfast favorite? For sure, a top on the list would be longganisa. This Spanish sausage is similar to chorizo, a type […]
Read moreAdobong Pula Recipe
Other Adobo Recipes you may like: Adobong Manok Sa Gata Recipe Ginataang Adobo Recipe Pork Adobo Recipe Adobong Manok or (Chicken Adobo) Recipe Adobong […]
Read moreHardinera / Everlasting Recipe
Ingredients: 2 tablespoons cooking oil 1 medium-size onion, diced 3 cloves garlic, minced 250 grams pork, cubed 250 ml water 125 ml tomato sauce 62 […]
Read moreCrispy Palabok with Lechon Recipe
Ingredients: 1/2 kilo bihon noodles, cooked 1 medium-size onion, chopped 3 cups shrimp juice, from boiled shrimp and shells 1/4 cup water 150 grams annatto […]
Read moreSinaing Na Tulingan Recipe
Sinaing na Tulingan is one of a native fish dish of the Philippines and particularly famous in Batangas where the usually cook in in a […]
Read moreHopia Munggo Recipe
Hopia is one of the popular pastries here in the Philippines. But it isn’t a native one because this hopia was introduced to us Filipinos, […]
Read moreLitson Manok or Lechon Manok Recipe
Litson Manok or Lechon Manok Recipe The “litsong manok” is just the unique Filipino style of the famous Roasted Chicken. Litsong Manok always comes out […]
Read more