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Corn Fritters Recipe

Corn Fritters Recipe

baked, corn recipes, Egg Recipes, Filipino Recipes, Lasang Pinoy, Lutong Pinoy, Meryenda Recipes, Panlasang Pinoy, Panlasang Pinoy Recipes, Pinoy Recipes, VEGETABLE RECIPE October 1, 2013 2 Comments

Corn Fritters Recipe

Ingredients:

  • 1 cup all purpose flour, sifted
  • 11/2 tsp. baking powder
  • ¼ tsp. salt
  • 3 eggs
  • 11/2 cups canned sweet corn(with cream}, drained
  • 2 tbsp. white sugar
  • 2 tbsp. Butter or margarine,
  • Melted
  • Oil for frying

Cooking Instructions:

  1. In  a mixing bowl, combine Flour, baking powder and Salt, Set aside.
  2.  In another bowl ,beat eggs, then add corn and sugar. Add to flour mixture.
  3. Beat thoroughly until smooth.
  4.  Heat oil in a pan over Medium flame.
  5. Drop a spoonful of batter Into deep hot oil. Fry until Golden brown.
  6.  White fritters are still warm, Roll each one on combined Sugar and butter.

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About The Author

Panlasang Pinoy Recipes

Panlasang Pinoy Recipes is a food blog created to share a collection of local and foreign recipes that have been modified to suit Filipino taste. This blog was started in 2012. The recipes here are a compilation of those obtained from different food blogs.

Disclaimer

Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More

2 Comments

  2. lailanie January 13, 2014

    hi sir im one of your fan. during ocation i always look to your youtube and download your video. i hope you have apps too. godbless sir pls. continue cooking, you help me to make some different dish for my husband. im not good in cooking but i love to cook.

  3. delia b. poblete March 31, 2015

    thanks to your different recipe posted.I learned to cook by following the ingredients and the procedure how to cook.More power and God Bless!