Corn Fritters Recipe

By admin  On  In baked, corn recipes, Egg Recipes, Filipino Recipes, Lasang Pinoy, Lutong Pinoy, Meryenda Recipes, Panlasang Pinoy, Panlasang Pinoy Recipes, Pinoy Recipes, VEGETABLE RECIPE Tagged , , , , , , , ,  2 Comments

Corn Fritters Recipe

Ingredients:

  • 1 cup all purpose flour, sifted
  • 11/2 tsp. baking powder
  • ¼ tsp. salt
  • 3 eggs
  • 11/2 cups canned sweet corn(with cream}, drained
  • 2 tbsp. white sugar
  • 2 tbsp. Butter or margarine,
  • Melted
  • Oil for frying

Cooking Instructions:

  1. In  a mixing bowl, combine Flour, baking powder and Salt, Set aside.
  2.  In another bowl ,beat eggs, then add corn and sugar. Add to flour mixture.
  3. Beat thoroughly until smooth.
  4.  Heat oil in a pan over Medium flame.
  5. Drop a spoonful of batter Into deep hot oil. Fry until Golden brown.
  6.  White fritters are still warm, Roll each one on combined Sugar and butter.

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2 thoughts on “Corn Fritters Recipe”

  1. hi sir im one of your fan. during ocation i always look to your youtube and download your video. i hope you have apps too. godbless sir pls. continue cooking, you help me to make some different dish for my husband. im not good in cooking but i love to cook.

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