Dessert Pancakes Recipe

Dessert Pancakes Recipe


  • 1 pack 200g Hotcake Mix
  • 1 pc medium Lacatan Bananas (sliced and soak in fruit cocktail syrup)
  • ½ tsp Ground Cinnamon optional
  • 2 tbsp Butter or margarine, melted
  • 1 can 432 grams Del Monte Fiesta Fruit Cocktail (drained, reserve syrup)


  • Beat egg. Add butter, cinnamon, ½ cup fruit cocktail syrup from banana. Stir until well blended.
  • Fold in DEL MONTE Fiesta Fruit Cocktail and banana. Set aside.
  • Heat non stick frying pan, brush with oil. Pour every ¼ cup of mixture in pan and cook over low heat for 3 minutes or until bubbles appear on surface. Flip to cook other side .
  • Makes 9 servings


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