Different Cook Recipes for Tilapia

 

Adobong Tilapia Recipe

Ingredients
  

  • 2-3 medium-sized tilapia slice into serving pieces
  • 1/4 cup soy sauce
  • 1/4 cup vinegar
  • 1/2 cup water
  • 5 cloves garlic minced
  • 1 onion chopped
  • 1 thumb-sized ginger chopped
  • 2 pieces bay leaves
  • 1/2 teaspoon peppercorns
  • 2 pieces green chili
  • sugar salt and pepper to taste
  • 3 tablespoons vegetable oil

Instructions
 

  • In a pot, place half of garlic, onion and ginger.
  • Then add tilapia and pour in water, soy sauce, vinegar and vegetable oil.
  • Next, add in remaining garlic, onion, ginger, bay leaves and peppercorns.
  • Let it boil using medium heat. Simmer over low heat and add green chili. Season with salt to taste if needed.
  • Let it simmer until all the sauce is absorbed.
  • Serve it hot and enjoy!

 

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Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More

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