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Different Cook Recipes for Shrimp

Spicy New Orleans-Inspired Shrimp

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Ingredients

  • 1 lb white tiger shrimp
  • 2 tbsp butter unsalted
  • 2 tbsp olive oil
  • 2 tbsp sweet chili sauce
  • 1 tbsp Worcestershire
  • 1 tsp chili powder
  • 1 tsp liquid smoke
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • 1 tsp sriracha hot sauce or tabasco
  • 4 cloves garlic minced
  • juice from 1/2 lemon
  • salt and pepper to taste
  • 2 tbsp parsley chopped

Instructions

  1. Peel and devein the shrimp.
  2. Add the rest of the ingredients to oven safe skillet, stir and let simmer for 5 to 10 minutes.

  3. Remove skillet from the heat and let cool for a couple minutes.

  4. Add the shrimp and toss it around so that it’s fully immersed in the sauce.

  5. Cover with foil and refrigerate for at least 30 minutes to 4 hours.

  6. Preheat oven to 400 degrees.
  7. Bake shrimp for 10 to 15 minutes.

  8. Serve immediately with crusty French bread and drizzle with additional lemon juice as needed.

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Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More