Buttered Garlic Shrimp
- chopped garlic
- 1/4 bar of butter
- 2 cups of 7UP or Sprite
- salt and pepper
- Soak the shrimp in 7UP for ten minutes.
- On a frying pan, melt the butter then sautee the chopped garlic until it turns brown.
- Pour in the soaked shrimp in 7UP then wait until the shrimp is cooked.
- Pour in the parsley, salt and pepper. If the sauce is too much, separate the shrimp then wait until the sauce evaporates.