Different Recipes for Graham Crackers

Banana Bites

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  1. DO CARAMEL – Peel wrapper off the can of condensed milk. Place can in a small saucepan filled with brown sugar. Boil covered for 1 hour. Cool can for 10 minutes. Transfer condensed milk into a large bowl. Add 2/3 cup of crushed Grahams Chocolate and cocoa powder to the condensed milk. Mix.
  2. PREPARE BITES – Put the rest of the crushed Grahams Chocolate into a plate. Coat each piece of banana with caramel mixture. Roll the caramel coated banana pieces in the crushed Grahams Chocolate and form into balls.
  3. FREEZE for 20 minutes. SERVE.

Recipes Source: http://mysan-grahams.com.ph/recipes/list


Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More

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