Meatballs with Mushroom Gravy
 
Ingredients
  • Homemade Mushroom Gravy (see the recipes)
  • 400 grams ground (pork or beef)
  • ½ tsp salt
  • ½ tsp pepper
  • 1 small white onion (dice)
  • 2 cloves garlic (dice)
  • 2 tbsp flour
  • Oil for frying
Instructions
  1. Season the ground pork with salt, pepper, chopped garlic, chopped onion and flour. Mix well
  2. Shape into balls then fry into heated oil until golden brown.
  3. Served with Homemade Mushroom Gravy. Enjoy
Recipe by Panlasang Pinoy Recipes™ at https://www.panlasangpinoyrecipes.com/meatballs-with-mushroom-gravy/