Nilupak na Saba Recipe
  • 15 pcs. unripe saba, cooked and pounded
  • ½ cup brown sugar
  • 1 coconut, grated
  • ½ teaspoon vanilla
  • margarine or butter
  1. Combine the above ingredients, and pound once more.
  2. Mix till well blended.
  3. Arrange on a platter and cut into desired shapes.
  4. Brush with butter of margarine before serving
Recipe by Panlasang Pinoy Recipes™ at