Ensaladang Labanos Recipe

Ensaladang Labanos Recipe

Ensaladang Labanos Recipe


  • 2 cups labanos daikon or oriental radish, thinly sliced
  • 1 medium-sized tomato thinly sliced
  • ½ cup flaked smoked fish
  • ¼ cup vinegar
  • 1 tbsp chopped green onions
  • 1 tbsp sugar
  • ½ tsp salt
  • ground black pepper to taste


  • Mix vinegar, sugar, salt and pepper until well blended. Set aside. Blanch labanos in salted boiling water for 30 seconds.
  • Transfer to a colander and place under cold running water for 1 minute. Drain thoroughly and set aside.
  • Combine labanos, tomato, green onions and flaked smoked fish in a bowl. Add the vinegar mixture. Mix together gently.
  • Chill thoroughly before serving.


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