​Ensaymada Recipe


  • 1 cup of All-purpose flour
  • 1 tsp. baking powder
  • ½ tsp. baking soda
  • 1/4 cup sugar
  • 1/2 tsp. salt
  • 3 egg yolks
  • 1 cups of evaporated milk
  • 1/2 cup melted butter
  • Egg white
  • ¼ cup sugar(another)


  • melted butter
  • white sugar
  • grated cheese


  1. Mix the dry ingredients and strained to refine and filtered then shift until done. Set aside
  2. add the egg yolks, evaporated milk and butter then mix it well.
  3. Using mixer mix the egg white until fluffy and pour gradually the sugar until combine and double.
  4. Mix gradually the fluffy mixture and bread mixture then mix slow until combined.
  5. Prepare the molder then brush of melted butter.
  6. Pour the mixture and bake for 15 – 20 minutes.
  7. Serve with toppings and enjoy.


Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More

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