Homemade Cookies and Cream Ice Cream

Homemade Cookies and Cream Ice Cream


  • 2 packs 250ml Alaska Créma
  • 1 pack 250ml Nestle all purpose cream
  • 1 can 380g condensed milk
  • 1 pack Oreo cookies roll crushed


  • In a big bowl/container, put the Alaska Créma, Nestle all-purpose cream and condensed milk. Mix until well-blended.
  • Slowly add the crushed Oreo cookies while stirring. Set aside some crushed Oreos for the toppings later on. Mix until well-blended.
  • Transfer the mixture to an empty ice cream container. Sprinkle some crushed Oreo cookies on top.
  • Cover the container then put in the freezer for 3 to 4 hours or overnight.
  • Serve frozen and enjoy your Homemade Cookies and Cream Ice Cream!


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