Homemaid KFC Style Fried Chicken
Ingredients
- Chicken large pieces with skin & bone 1kg
- Meat tenderizer powder 1tsp
- Worcestershire sacue 1tsp
- Black pepper 1tsp
- Chili sauce 2tbsp
- Cornflour 2tbsp
- Salt 1/4tsp
- MARINATE OVER NIGHT
- BATTER:
- Paprika 1tsp
- White pepper 1tsp
- Chili sauce 1tbsp
- Flour 6-8tsp
- Cornflour 2tbsp
- Baking powder 1tsp
- Salt to taste
- Ajinomoto 1tsp
- Chilled Water as required
- mix all and add water make thick batter
- COATING:
- Corn flakes 1cup
- Chips 1cup
- Bread crumbs 1cup
- Mix & grind all coarsely not in powderd form
- Oil for frying
Instructions
- Steam marinated chicken for 10 minutes.
- Fill coating in a plastic bag.
- Dip chicken pieces in batter then put chicken in coating bag and shake bag that chicken coat evenly with coating.
- Now deep fry, when half done put out from oil and keep on absorbent paper.
- For thick coating again dip in batter and coat in prepared coating now fry again.
- Sauce: Ketchup+Chilli sauce+little red chilli+Salt.
- Sreve hot with this sauce and coleslaw.
scratch off that ajinomoto msg then you’ll be fine.