How to Cook Original Filipino Bulanglang Recipe | Vegetable Soup | Famous Bulanglang ng taga-Luzon

Ingredients:

  • 2 pcs tomato
  • 10 pcs Okra
  • 1 pc Eggplant
  • 1 small of Ampalaya
  • 10 pcs String beans
  • 1 pc small papaya
  • 2 pcs onion
  • 1 stalk of Lemongrass
  • Malunggay leaves
  • 1 small of Patola (optional)
  • 3 cloves garlic
  • 1 thumb ginger
  • Salt
  • Pepper
  • Water

Procedures:

  1. Wash and cut all the vegetables.
  2. Add water in a pot and put ginger, garlic, onion, lemongrass, tomato, salt and pepper.
  3. When it’s boiling add the sliced papaya and string beans then cover and after 2 minutes of boiling add the okra, eggplant, ampalaya, and patola.
  4. Adjust the seasoning depending on your taste bud.
  5. Lastly add the malunggay leaves. Serve while hot

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Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web. We claim no credit for any images, recipes and videos featured on this blog unless otherwise noted. Read More

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