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Magic Sausage Jambalaya Recipe By Chef Boy Logro


  • 2 cups unwashed rice
  • 1 cup onions
  • 2 tsp. garlic
  • 1 cup cooked cubed kielbasa or any smoked sausage
  • ½ cup cubed red bell pepper
  • ½ cup unsalted butter
  • 2 8g sachets MAGGI MAGIC SARAP
  • ½ tsp. pepper
  • ½ tsp. dried thyme
  • 4 cups water

Cooking Instructions:

  1. Combine all ingredients in a rice cooker. Cook until grains are tender, mixing occasionally.

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