Squash Soup Recipe By admin On July 25, 2013November 8, 2014 In Filipino Recipes, Lasang Pinoy, Lutong Pinoy, Panlasang Pinoy, Panlasang Pinoy Recipes, Pinoy Recipes, Soup Tagged Lutong Pinoy, Panlasang Pinoy, Panlasang Pinoy Recipes, Pinoy Recipes, Soup facebook tweet google+ Ingredients:1 ½ cups uncooked squash, pared and cubed½ cup shrimps, cooked, shelled, and slice½ cup chicken, boiled and cubed4 cups chicken broth1 cup undiluted evaporated milk3 tbsp. margarine1 onion, peeled and gratedSalt and white pepper to taste¼ tsp. parsley, chopped ( for garnishing, optional )½ tsp. cooked bacon, chopped ( for garnishing, optional )Cooking Instructions: In a saucepan, combine all ingredients expect milk.Stir, then simmer for 10 minutes over low heat. Add the milk, and continue to stir. Do not boil.Garnish each serving with parsley and bacon if desired.