Banana and Choco Peanut Crepes Recipe

Ingredients: Crepe batter 1 cup all-purpose flour pinch of salt 1 egg 1 egg yolk 1 1/2 to 2 cups milk 1 tablespoon melted butter 1/2 teaspoon vanilla extract Topping 1 jar hazelnut chocolate spread 1 jar peanut butter 5 Continue reading Banana and Choco Peanut Crepes Recipe

Caramelized Saba Banana Recipe

Ingredients: 12 pcs. Bananas ( saba variety ) 1 cup brown sugar 1 bar butter ( optional ) 1 cup pinipig ( Philippine rice cereal ) 1 can evaporated or condensed milk Cooking Instructions: Peel the bananas and slice into Continue reading Caramelized Saba Banana Recipe

Minatamisang Saba With Tapioca Recipe

Ingredients: 6 pc saba 1 cup sugar 2 cups water 1 tsp vanilla extract 2 cups cooked sago Cooking Instructions: Boil water and sugar in a pot, add saba and cook. Set aside to cool. In a bowl, place minatamis Continue reading Minatamisang Saba With Tapioca Recipe

Arroz a la Cubana Recipe

Ingredients: ½ kilo beef, ground 4 bananas (saba variety). Peeled and sliced ¼ cup raisins 1 cup tomoto sauce 1 green pepper, sliced cooked rice fried potatoes oil for frying Seasonings: 2 cloves garlic, minced 1 onion, chopped salt and Continue reading Arroz a la Cubana Recipe

Monte Cristo Recipe

Ingredients: 6 ounces smoke cooked ham 4 ( 4 – inch square ) slices Swiss cheese 4 slices turkey breast 8 slices bread Oil ( for frying ) Confectioners’ sugar Raspberry jam Wooden picks Cooking Instructions: Layer 2 slices ham, Continue reading Monte Cristo Recipe

Nilupak Recipe

Ingredients: 10 bananas ( saba ) or cassava, boiled and sliced  3 cups grated coconut 1 cup white  sugar  ½ cup margarine  ½   cup pinipig, toasted and ground finely ( optional ) Cooking Instructions: In a wood or marble Continue reading Nilupak Recipe