Crispy Chicken Tenders With Sweet Pepper Relish Dip Recipe Save Print Ingredients For the Chicken: 40 butter flavored crackers (I use Ritz) 1 cup flour 2½ tsp. salt 1½ tsp. black pepper ½ heaping tsp. garlic powder ½ heaping Continue reading Crispy Chicken Tenders With Sweet Pepper Relish Dip Recipe
Calamares with Garlic Mayo Dip Recipe Calamares with Garlic Mayo Dip Recipe Save Print Ingredients ½ lb medium to large sized squid, cleaned and sliced into rings ¾ cup all-purpose flour 1 piece raw egg, beaten ¾ cup breadcrumbs Continue reading Calamares with Garlic Mayo Dip Recipe
Filipino Carioca Recipe (Fried Sweet Rice Balls Dipped in Sweet Coconut Syrup) Save Print Ingredients Sweet Rice or Glutinous Rice Flour Coconut Milk Brown Sugar Bamboo Skewers IN THE PANTRY: Cooking Oil for deep frying 2 cups Sweet Rice Continue reading Filipino Carioca Recipe (Fried Sweet Rice Balls Dipped in Sweet Coconut Syrup)
Pesang Pampano with Florentina Dip Recipe Save Print Ingredients 1 whole pampano, gutted, scaled, cleaned and cut into serving parts 2 medium potatoes, peeled and quartered 2 to 3 stalks green onions, cut into 4-inch length 1 bunch bokchoy, Continue reading Pesang Pampano with Florentina Dip Recipe
Creamy Malunggay Dip Recipe Save Print Ingredients 100 grams malunggay leaves, blanched and chopped ¼ cup all-purpose cream ½ cup cream cheese ¼ teaspoon white pepper 1 pc large white onion, minced and glaze Salt to taste Continue reading Creamy Malunggay Dip Recipe
Fried Galunggong with Sampaloc Dip Recipe Save Print Ingredients Five to 10 pcs galunggong fish, fried Salt and pepper Cooking oil for frying For the sampaloc dip Ingredients: ¼ cup fresh bagoong alamang 1 pc onion, chopped 2 cloves Continue reading Fried Galunggong with Sampaloc Dip Recipe
Pesang Dalag with Tomato-Miso Dip Recipe Save Print Ingredients 1 dalag, cleaned without scales and cut into 3-4 pcs onions, chopped into two ginger, chopped finely (3 small pcs) 1 tbsp whole peppercorns 1 stalk spring onions 500 ml Continue reading Pesang Dalag with Tomato-Miso Dip Recipe
Crispy Pata with Chinese, Thai and Vietnamese Dips Recipe Save Print Ingredients 1 whole pig’s leg (pata, about 3-4 lbs) cleaned 6 pcs dried bay leaves 2 tbsp whole peppercorn 4-6 star anise (optional) 6 tsp salt 2 tsp Continue reading Crispy Pata with Chinese, Thai and Vietnamese Dips Recipe
Kwek-kwek, Homemade Kikiam and Fish Balls in Sweet, Vinegar, and Thousand Island dips Recipe Save Print Ingredients 1 dozen quail eggs 125 grams all-purpose flour Orange Batter: 1 cup plain flour ½ cup cornstarch ½ cup water salt and Continue reading Kwek-kwek, Homemade Kikiam and Fish Balls in Sweet, Vinegar, and Thousand Island dips Recipe
Tikoy Lumpia With Chocolate Dip Recipe Save Print Ingredients 1 plain tikoy, cut into finger thick strips 5-6 pc lumpia wrapper slurry for securing wrapper oil for deep frying mandarin oranges for garnish Wrap tikoy with lumpia wrapper and Continue reading Tikoy Lumpia With Chocolate Dip Recipe
Doughnuts with sweet yogurt Dip Recipe Save Print Ingredients 2 cups self –raising flour; sifted ½ cup packaged ground almond 1 tbsp. butter, melted ½ cup plain yogurt (for dough) ¼cup warm water Extra butter for deep- frying ½cup Continue reading Doughnuts with sweet yogurt Dip Recipe
Fried Tawilis With Assorted Dips Recipe Save Print Ingredients ¼ cup tawilis, cleaned salt and pepper to taste ½ cup flour ½ cup cornstarch oil for deep frying Vinegar Dipping Sauce: ½ cup vinegar 1 pc lime, juiced 2 Continue reading Fried Tawilis With Assorted Dips Recipe
Deep-Fried Crablets With Vinegar Dip Recipe Save Print Ingredients 400g. crablets, cleaned 1 egg ½ cup milk 1 cup flour ½ tbsp paprika powder ½ tbsp cayenne pepper salt and pepper to taste 4 cups oil for frying, or Continue reading Deep-Fried Crablets With Vinegar Dip Recipe
French Dip Sandwich Recipe Save Print Ingredients 1 ( 3 pound ) beef chuck roast, trimmed 2 cups water ½ cup soy sauce 1 tsp dried rosemary 1 tsp dried thyme 1 tsp garlic powder 1 bay leaf 3 Continue reading French Dip Sandwich Recipe