Want a Filipino style egg tart? Find it here. Egg tart was introduced to Hong Kong as a kind of “dim sum” (snack) during the […]
Read moreTag: Lutong Pinoy
Lagyan mo ng SPRITE ang SPICY Chicken Feet (Adidas) Adobo mo at siguradong Panalo sa SARAP
We all know that Adobo is a classic Filipino dish that everyone should try. In fact, it is one of the first choices you’ll get […]
Read moreHow to Cook HOMEMADE Puto Bao | No. 1 Kakanin sa Quezon Province | Quezon Delicacy | SOBRANG SARAP!
Ah, yes. We’re all familiar with the ever-famous Puto Bumbong that conquers the streets of every Barangay in the Philippines during the Holiday season. Filipinos […]
Read moreStir Fry Okra with Salted Eggs | Best Recipe for OKRA
Craving for a quick dish but afraid to disrupt your diet? Ah, worry no more because I’ve got just the right recipe for you! Today, […]
Read moreSTEAM TORTANG TALONG OVERLOAD
For today’s recipe, we’re going to tackle a favorite but often unsung Filipino dish. Yes, it’s tortang talong which is also referred to as a […]
Read moreHow to Make Marikina Everlasting/Hardinera (Marikina Style Meatloaf)
Hey there! I’m glad you’re here. Our recipe for today is very interesting. I’m talking about one of the most protected treasures of Marikina City, […]
Read moreHOMEMADE: Sizzling Crispy Pork Sisig
The Filipino Cuisine consists of several heavenly dishes that even people from other countries are drooling about! There’s the iconic Adobo, Sinigang, Lechon, Caldereta, Bacolod […]
Read moreKangkong Chips Recipe
We all need something to eat whenever we’re at home either chilling, maybe watching a Netflix movie, or just scrolling through the feed, right? And […]
Read moreMaja De Ube Recipe
Maja De Ube Recipe Ube and maja, rolled into one? Yes! Maja de Ube gets the earthy, tarty sweetness of purple yam or more commonly […]
Read moreEasy Pochero Recipe
Pochero Recipe Waiting for an occasion just to taste this classic, tomato-based pochero? Wait no more. Try this easy pochero recipe and enjoy a lovely […]
Read moreBiko with Buco Recipe
Ingredients: 4 cups glutinous rice 1 can coconut milk 1 1/2 cup sugar Banana leaves Grated coconut meat Cooking Instructions: Cook washed glutinous rice in […]
Read moreEscabeche Recipe
Ingredients: 1 large fish (lapu- lapu, talakitok or apahap), cleaned. 1 regular-sized green papaya (juice squeezed out, the washed in salt and water salution). 1 […]
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