Dory Kinilaw Recipe By Chef Boy Logro January 17, 2013 CHEF BOY LOGRO RECIPES, Filipino Recipes, Panlasang Pinoy, Panlasang Pinoy Recipes, Pinoy Recipes, Seafood Recipes Panlasang Pinoy Recipes No Comments Ingredients: 500 grams fresh Dory fillets cut into bite size cubes Marinade: 1 teaspoon fine salt ½ teaspoon whole black peppercorns, crushed ½ cup Datu Puti Vinegar 2 tablespoons … [Continue Reading...]
