Ingredients: 1 cup black rice 1 1/2 cup glutinous rice 1 pc Pandan 1 thumb sized ginger, sliced ½ cup water 2cups coconut milk 1 […]
Read moreTag: Panlasang Pinoy
Mamon Recipe
This utterly light and fluffy Pinoy bakery staple is the perfect accompaniment to the day’s first cup of coffee, or as a treat in a […]
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Quick and Easy Bibingka Recipe
Bibingka Recipe Waiting for Christmas season to taste this wonderful kakanin? Wait no more! Learn how to make your own bibingka. Typically eaten during the […]
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Fish Sisig Recipe
Ingredients: 1 large bangus (milkfish), about 2 to 3 cups fish meat 1/2 cup red onion, peeled and diced 1/2 cup red pepper, seeded and […]
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Sweet Rice Dessert : Kalamay-Kapit (Sticky Rice Flour in Coconut Milk and Sugar)
From the daily serving on your meal to the sweet desserts that can be made from it, indeed, rice is staple in the Philippines. Learn […]
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Suman sa Lihiya Recipe (Sticky Rice with Lye Water Wrapped in Banana Leaves)
Suman,also known as rice cake,is another variety of kakanin in the Philippines where it is also called in Visayas as budbod in their language. This […]
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Halayang Ube (Purple Yam Dessert) Recipe
Want those purple yam jam on your halo-halo? You can actually do it yourself in this easy cooking instructions. Halayang ube is commonly used as […]
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Kalamay Recipe (Sweet Rice Dessert with Coconut Cream Topping) Recipe
Another sticky rice treat? Here is a guide to cooking that classic Filipino kalamay. Several glutinous rice cake recipes have already been featured here. Kalamay, […]
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Espesyal Turon Recipe
Ingredients: 1 tsp Ground Cinnamon 1 tbsp. Orange Zest 2 tbsp Brown Sugar 1 tbsp Cornstarch 20 pc (large) Lumpia Wrappers Fruit Cocktail Syrup (for […]
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Fruit Crepe Recipe
Fruit Crepe Recipe Want a fruit crepe? Find it here! This fruit crepe is an awesome way of starting your day. Fruits! Crepes are pancake’s […]
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