Green Pasta in Red Sauce with Kesong Puti Recipe

Ingredients: 500g spinach pasta, cooked al dente then drained 1 tbsp olive oil 1 pc white onion, chopped 1 head garlic, crushed 1 can diced tomatoes 2 tbsp tomato paste ¼ cup chopped parsley ½  tsp dried oregano ½ tsp Continue reading Green Pasta in Red Sauce with Kesong Puti Recipe

Tuyo Pasta Recipe

Ingredients: 1 bottled tuyo 500 g spaghetti noodles, boiled to al dente 1 head garlic, minced Squeeze of lemon juice Grated parmesan cheese Chili flakes Cooking Instructions: In a pan, heat tuyo chili oil and sauté garlic for a few Continue reading Tuyo Pasta Recipe

Mac and Cheese with Bacon Bits Recipe

Mac and Cheese with Bacon Bits Recipe     Mac and Cheese with Bacon Bits Recipe   Save Print Ingredients 500 g elbow macaroni, cooked 4 cups fresh milk ½ teaspoon thyme, dried ½ tablespoon garlic, smashed 4 tablespoons, unsalted Continue reading Mac and Cheese with Bacon Bits Recipe

Aglio E Olio Pasta Recipe

Aglio E Olio Pasta Recipe Aglio E Olio Pasta Recipe   Save Print Ingredients 250 grams spaghetti noodles ½ cup olive oil 8 large garlic cloves, cut into thin slivers ½ tsp crushed red pepper flakes ½ cup minced parsley Continue reading Aglio E Olio Pasta Recipe

Seafood and Aligue Pasta Recipe

Ingredients: 150 grams bottled crab fat 300 grams of clams 300 grams of mussels 10-15 pieces of shrimps 250 grams of spaghetti 1 pc garlic, minced 1 pc onion, minced 2 pcs tomato, sliced into wedges 1 piece small ginger Continue reading Seafood and Aligue Pasta Recipe

Healthy Tinapa Pasta Recipe

Ingredients: 1 pc large tinapa, scaled and flaked 500 grams pasta spaghetti 1 cup olive oil 2 pcs garlic, minced 1 tbsp spring onion 1 pc red bell pepper 1 tsp chili flakes Salt & pepper to taste Cooking Instructions: Cook the Continue reading Healthy Tinapa Pasta Recipe

Hopia Munggo Recipe

Hopia is one of the popular pastries here in the Philippines. But it isn’t a native one because this hopia was introduced to us Filipinos, by the Chinese. This pastry has two famous variations: the hopia munggo and the hopia Continue reading Hopia Munggo Recipe

Ispagheti, Manok at Paprika Recipe

Ingredients: 1 (3 libra) manok, tilarin 1 ulong bawang, pinitpit asin paminta arina 1/3 tasang olive oil 1 sibuyas, tadtarin 2 malaking kamatis, kudra-kudraduhin 1 tasang tubig o sabaw ng manok 2 dahong laurel 1 1/2 kutsaritang asin 1/2 kutsaritang Continue reading Ispagheti, Manok at Paprika Recipe

Lasagna with Red Sauce Made from Tomatoes, Pumpkins and Cauliflower Recipe

Ingredients: Tomato Pumpkin Sauce: 300 grams fresh tomatoes, halved lengthwise 250 grams pumpkin, blanched 2 tbsp extra-virgin olive oil, divided 1 tsp dried basil 1 tsp dried oregano 1 medium onion, chopped 3 cloves garlic, minced 1 cup chicken stock Continue reading Lasagna with Red Sauce Made from Tomatoes, Pumpkins and Cauliflower Recipe

Sexy Seafood Spiral Pasta Recipe

Ingredients: 2 tbsp olive oil 3 cloves garlic 1 pc white onion, diced 1 pc eggplant, large dice 80g shrimps, peeled and deveined 80g clams, cleaned 80g baby squid, cleaned 1 canned crushed tomatoes ½ cup chicken stock 1 lemon Continue reading Sexy Seafood Spiral Pasta Recipe

Sardinas Pasta Recipe

Sardinas Pasta Recipe Are you tired of having sardines as your dish? And can’t take the smell of it anymore? Why not try the Sardines Pasta to have a change? Perhaps you are longing for another way of cooking the Continue reading Sardinas Pasta Recipe

Carbonara Recipe

Carbonara Recipe Carbonara is a popular Italian pasta dish made with eggs, cheese, bacon, and black pepper. Spaghetti is usually used as the pasta; however, fettuccine noodles can also be used. The original carbonara (Italian traditional style) is not really Continue reading Carbonara Recipe