Puto Cheese Recipe

Puto Cheese Recipe “Puto” is a kind of steamed rice cake in the Philippine cuisine. It is usually eaten as a merienda – a light meal or snack especially in the afternoon, but can also be eaten for breakfast with Continue reading Puto Cheese Recipe

Kwek-kwek, Homemade Kikiam and Fish Balls in Sweet, Vinegar, and Thousand Island dips Recipe

Kwek-kwek, Homemade Kikiam and Fish Balls in Sweet, Vinegar, and Thousand Island dips Recipe   Save Print Ingredients 1 dozen quail eggs 125 grams all-purpose flour Orange Batter: 1 cup plain flour ½ cup cornstarch ½ cup water salt and Continue reading Kwek-kwek, Homemade Kikiam and Fish Balls in Sweet, Vinegar, and Thousand Island dips Recipe

Filipino Style Chicken Curry Recipe

Filipino Style Chicken Curry Recipe Chicken curry is a dish that is so famous all over the world. There are also a lot of variations of this dish, and one of those is the Filipino style. Basically, chicken curry is Continue reading Filipino Style Chicken Curry Recipe

Pork Menudo Recipe

Want a colourful, but tasty blend of dish for dinner? Try this easy eight-step menudo recipe! Menudo is well-known among carinderias or turo-turo around the Philippines. Even in celebratory feasts, such dish is something that you won’t miss. Unlike the Continue reading Pork Menudo Recipe

Pinoy Pork Barbeque

Pork Barbeque Recipe   Save Print Ingredients 1 kg. pork 20 bamboo skewers 1 cup soy sauce 1 head garlic, minced 1 onion, finely chopped ¼ cup of calamansi juice or lemon juice ½ cup of 7up, sprite or beer Continue reading Pinoy Pork Barbeque