Ever heard of this recipe here? Well, if not, then you might want to try this. My first encounter with this dish gives me confusion. […]
Read moreTag: VEGETABLE RECIPE
Gawing MASARAP na ULAM ang Ginisang Sayote | Alamin ang SECRET sa pagluluto
Want to introduce more healthy options to your diet but don’t know where to start? This budget-friendly ginisang sayote recipe is the perfect recipe for […]
Read moreStir Fry Okra with Salted Eggs | Best Recipe for OKRA
Craving for a quick dish but afraid to disrupt your diet? Ah, worry no more because I’ve got just the right recipe for you! Today, […]
Read moreHow to Make HOMEMADE Potato Mojos ala SHAKEYS MOJOS | Super Easy Recipe at Masarap! Panalo!
Pizzas are a huge hit for Filipinos. This is why more and more pizza companies and restaurants are continuously succeeding industries in the country! Pizza […]
Read moreSTEAM TORTANG TALONG OVERLOAD
For today’s recipe, we’re going to tackle a favorite but often unsung Filipino dish. Yes, it’s tortang talong which is also referred to as a […]
Read moreLumpiang Kamote Recipe
Lumpiang Kamote Recipe
Read moreKangkong Chips Recipe
We all need something to eat whenever we’re at home either chilling, maybe watching a Netflix movie, or just scrolling through the feed, right? And […]
Read moreBulanglang Recipe
Full of fresh vegetables and cooked to include a light but hearty broth, bulanglang is a close cousin of the beloved Filipino dish pinakbet, and […]
Read moreVeggie Kare-kare with Fried Tofu Recipe
Ingredients: 500 grams tofu, cubed and fried 150 grams sitaw, cut into two inches long and blanched 150 grams talong, sliced diagonally and blanched 1 […]
Read moreLumpiang togue Recipe
Lumpiang togue Recipe
Read moreLumpiang Ubod Recipe
Want a unique coconutty flavour on your dish, but not a fan of ginataan? Well, try this lumpiang ubod recipe here. Lumpiang sariwa is a […]
Read moreGuisadong Gulay Recipe
Ingredients: 20pcs. Quail eggs, hardboiled then shelled 1 cup corn kernels 2pcs. Carrots, cubed 1 large singkamas (native turnips), cubed ½ k. shrimp, peeled then […]
Read more