Tag: VEGETABLE RECIPE

Ingredients: 1 k. fresh mushrooms ¼ k. pork, sliced into strips ¼ k. shrimps, shelled and deveined 1 tbsp. garlic, chopped 1 tbsp. onion, sliced 2 tbsp. cooking oil …

Ingredients: 2 cups thin coconut milk (second extract) 4 cubes squash, cubed 4 cups sliced loofah gourd (patola) 2 bundles kangkong, tender stalks and leaves  only 8  pcs. okra, …

Ingredients: 2 tbsps. Cooking oil 1 head garlic, minced 1 small onion, minced 3 pcs. Tomatoes, minced ½ k. shrimp, shelled and deveined 4 cups grated fresh corn 4 …

Ingredients: 1 k. shrimps 1 cup thin coconut milk 1 thumb – size ginger, crushed 1 tsp. turmeric 3 pcs. Siling labuyo, ground Salt to taste ¼ cup green …

Ingredients: 2 cans corned beef 1 can corn kernels 1 pack sampaloc powder or instand sinigang mix 1 bunch kangkong leaves, cleaned 1 pc radish 1 bunch string beans …

Ingredients: 1k. carpa (carp fish) 3pcs. Tomatoes, quartered 5pcs. Native guavas (the small ones), peeled 2 tbsps. Patis (fish sauce) 1 bundle kangkong, tender stalks and leaves only 2pcs. …

Ingredients: 20pcs. Quail eggs, hardboiled then shelled 1 cup corn kernels 2pcs. Carrots, cubed 1 large singkamas (native turnips), cubed ½ k. shrimp, peeled then sliced 1 small onion, …

Ingredients: ½ tsp. garlic, chopped 5 tbsps. coconut cream (first extract) 4pcs. Eggplants, roasted 1 calamansi, juice only Sliced Salt to taste Pepper to taste Cooking Instructions: Mix the …