Chicken Tinola Recipe
- 1 chicken 1 kilo
- 3 potatoes quartered or 2 cups quartered upo or sayote
- 1 onion chopped
- 4 cloves garlic crushed
- 2 tbsp. ginger strips
- 2 tbsp. patis
- 1 tsp. vetsin
- 4-5 cups rice water
- 1/2 cup young SILI leaves
Clean and cut chicken into small serving pieces. Saute’ garlic and ginger until brown. Add onion. When wilted, add chicken. Stir for 3 minutes, pour in patis. Cook for another 3 minutes, then, add 1 cup rice water. Cover and let simmer.
When chicken is half done, add potatoes. Pour in the remaining rice water. Cover and simmer until chicken and potatoes are done. Lastly, add vetsin and sili leaves. Let boil for 3 minutes.
Serve hot.
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pwede po ba pasahan nyo ko ng libreng recipe,,pero tagalog po sana,,kc di ko man maintindihan ang english,gagamit ko pa ng dictionary,,sana tagalog po,,,salamat
pasahan nyo po ako ng libreng recipe ng mga puto,,yun po,,pero sana po puro tagalog po,,di ko man maintindihan ang english,,,basta po tagalog,,ok na po yun,,,salamat,,,sa email ko po,,,,salamat
pwede po bang pasahan nyo ako ng mga recipes nyo
Pahingi po ng reipe book p.tenx
Tagalog nlbg po pra maintindihan nmin
NICE COOKING DEMO.,I LEARN A LOT