Top 10 Porks Recipes

Bicol Express Recipe


  • 400 g pork belly diced (small)
  • 3 tbsp bagoong alamang shrimp paste
  • 10-15 finger chillies julienned
  • 6 gloves garlic minced
  • 1 red onion chopped
  • 3 cups coconut milk
  • patis to taste
  • freshly ground black pepper
  • labuyo for garnish


  • Add the pork belly, stir fry for a couple of minutes
  • Add the 2 cups of cococnut milk and dried shrimps then bring to a boil and simmer in medium heat for 20 minutes or until the coconut milk had reduced to a thick oily gravy.
  • Add the chillies and add the second can of coconut milk and continue to simmer for 10 minutes.
  • Add patis and pepper to taste. And garnish with labuyo.



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  1. vito ruperto b. April 25, 2015
  2. reymunda l laureta July 3, 2015

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