Top 10 Porks Recipes

Binagoongang Baboy Recipe


  • 1 kilo pork with fat cut into chunk cubes
  • 2 cups bagoong alamang
  • 1 head of garlic minced
  • 1 big onion minced 4 tomatoes (diced)
  • 4 chili peppers minced
  • ? cup vinegar
  • 4 tablespoons brown sugar
  • ? cup water


  • In a casserole, boil pork and lower fire until waterevaporates and pork oil starts to come out.
  • When pork is lightly crispy, put in on the side andsaute garlic, onion, tomatoes and chili peppersin the fat and mix pork once more.
  • Add in the bagoong and cook while stirring for 5minutes.
  • Pour in the vinegar and stir well.
  • Add in the sugar and let simmer for 10 minutes orjust until cooked.
  • Serve hot.



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  1. vito ruperto b. April 25, 2015
  2. reymunda l laureta July 3, 2015

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