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Minatamis na Buli Recipe


  • Ingredients:
  • 1/4 kg sugar
  • 4 cups buli fruit
  • 4 pcs pandan leaves
  • 16 oz water


  • In a pot in medium heat, put-in the water and pandan leaves.
  • Bring it to a boil, then add the sugar. Stir well.
  • Add the buli fruit, then stir again.
  • Boil until water and sugar turn into thick syrup.
  • Remove from heat. Remove the pandan leaves before serving. Enjoy!