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Mais Con Yelo Recipe

Ingredients
  

  • 1-2 cups shaved ice
  • 1 tbsp sugar or any sweetener that you prefer.
  • 1 tbsp corn cereal for toppings optional
  • 1/2 cup cream corn you may use whole kernel corn if you prefer
  • 1/2 cup condensed or evaporated milk

Instructions
 

  • Put creamed corn into a halo halo / parfait glass.
  • Top glass with shaved ice.
  • Pour milk over ice.
  • Top with corn flakes.
  • Stir well and add sweetener until desired sweetness is reached.